薩摩地鶏と炭火焼 万喜鶏 堺筋本町店

[Highly recommended new menu!] Manki-style chicken yakiniku 5,000 yen course with 120 minutes of all-you-can-drink!

●Meat platter

Domestically produced chicken, thighs, breasts, and slaughtered in the morning

Heart and soul

*The assortment may change depending on availability.

● Vegetable platter

Cabbage, Chinese cabbage, Shimeji mushrooms, Carrots

Onion Bean sprouts White onion

*The assortment may change depending on availability.

●Specialty fried chicken thighs

*For an additional 400 yen, you can change your fried chicken thigh to the all-you-can-eat fried chicken for two hours.

●Daily Appetizer

●Delicious stewed quail

● Delicious and spicy Sichuan-style saliva-dripping chicken

●Chicken skin ponzu sauce with the aroma of charcoal fire

● Recommended! The final noodles (Dorosoba Sho, our sister store) are our homemade flat noodles made with whole wheat flour.

● Today's dessert